I'll start with the classic - Chocolate Muffin!
MUFFINS DE CHOCOLATE
Ingredients
Makes 8 muffins
- 200g of wheatflour
- 30g sweet cocoa powder
- Salt
- 90g of sugar
- 1 teaspoon of baking powder
- 100g of drinking chocolate
- 50g of butter (melted)
- 1 egg
- 3/4 cup of milk
Sift in a bowl the flour and cocoa, pinch of salt and baking powder. Melt the drinking chocolate with a few spoonfulls of warm milk to help liquify and unite and pour into the mixture. Add in the melted butter and mix with the egg, milk and mix well until a dense paste is formed.
Place in muffin moulds and cook for 15-20mins in a pre-heated oven (180degrees). Eat warm fresh out of the oven or as a snack for later!
Cocinar, comer y ser feliz!
Leticia
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